金征宇
制糖工程研究所 发表于：2009-10-08 19:39:19-
其中SCI 论文为：
10 Cao Xinzhi, Zhengyu Jin. Purification and properties of cyclodextrin glucanotransferase from an Alkalophilic Bacillus Sp.7-12. Journal of Food Biochemistry, 2004
9. Hyun-jin Kim and Zhengyu Jin. Evaluation of Antioxidant Activity of Australian Tea Tree Oil and its Components. Journal of Agriculture and Food Chemistry, 52:2849-2854,2004
8. Cao Xinzhi, Zhengyu Jin A novel cyclodextrin glycosyltransferase from an Alkalophilic Bacillus Species: purification and characterization. Food Research International, 2004
7. Zhengyu Jin, Wang Jing, Jiang Bo, Xu Xueming. Production of inulooligosaccharides by endoinulinases from Aspergillus ficuum. Food Research International, 2004
6. Wang Jing, Jin Zhengyu, Jiang Bo, Adamu Augustine. Production and separation of exo-and endoinulinase from Aspergillus ficuum. Process Biochemistry. 2003, 39:5-11
5. Wang Jing, Jin Zhengyu, Jiang Bo, Xu Xueming. Separation and Identification of exo-and endoinulinase from Aspergillus ficuum. Current Microbiology. 2003, 47(2):109-112
4. Z.Y.Jin, Preparation of breadcrumb by extrusion. Food for Health in the Pacific Rim, USA:FOOD & NUTRISION PRESS. 1999, p216-231
3. Jin Zheng Yu, Augustine Adamu. Effect of extrusion cooking on the properties and acceptability of breadcrumb-like coating products. International Journal of Food Properties. 2002, 5(3):573-584
2. Augustine Adamu, Zheng Yu Jin. Effect of chemical agents on physical and rheological properties of starch-guar gum extrudates. International Journal of Food Properties. 2002, 5(2):261-275
1. B.O.A.Adamu, Zheng Yu Jin. Structural characterization of resistant starch from extruded normal cornstarch and guar gum. Starch/Starke. 2001, 53(11): 582-591
教材或专著
6. 金征宇，胥传来, 等．食品安全导论(在印). 北京：中国化工出版社，2005
5. 金征宇，徐学明, 等．食品挤压技术. 北京：中国轻工出版社，2004
4.金征宇，徐学明, 等．饲料粉碎制粒工(国家职业标准). 北京：中国农业出版社，2003
3.曹康，金征宇．现代饲料加工技术．上海：上海科学技术文献出版社，2003
2.李德发，龚利敏，金征宇，等．配合饲料制造工艺与技术．北京：中国农业大学出版社，2003
1.李德发，范石军，金征宇，等．饲料工业手册．北京：中国农业大学出版社，2002获奖
12.金征宇等,首乌食品的研究与开发, 江苏省科技进步三等奖，2004.11
11．胥传来，金征宇，盐酸克伦特罗酶联免疫检测试剂盒的研制, 江苏省科技进步三等奖，2004.11
10．全国优秀教师，2004.9
9．江波，金征宇，功能性配料的研制与应用，中国食品工业科技进步二等奖，2003.10
8．金征宇等,发酵法生产虾青素的研究，无锡市科技进步三等奖，2003.10
7．金征宇等,发酵法生产虾青素的研究，江苏省科技进步三等奖，2003.11
6．国务院特殊津贴，2002.5
5．金征宇等,宽口径食品专业人才培养方案的研究与实践，国家教学成果二等奖，2002.2
4．金征宇等,宽口径食品专业人才培养方案的研究与实践，江苏省教学成果一等奖，2001.2
3．许永华，金征宇，DYPH135单螺杆羽毛挤压膨化机，扬州市科技进步二等奖，1998.7
2．刘当慧，金征宇，全脂大豆的生产技术，内贸部科技进步三等奖，1998.2
1．刘当慧，金征宇，全脂大豆的生产技术，江苏省教委科技进步二等奖，1997.7
